Observed annually on June 1, World Milk Day provides an excellent opportunity to create awareness about the nutritional benefits of milk. In 2023, World Milk Day focuses on showcasing how dairy is reducing its environmental footprint while also providing nutritious foods and livelihoods. Milk is a complete food, essential for its rich content of vitamins and minerals, providing vital nutrients like calcium, protein, vitamin D, and potassium for overall health and well-being.

The dairy aisle is where it’s all going down. Millions of acres of GMO commodity crops are harvested each year for use in livestock feed. Meanwhile, billions of dollars in venture capital funding are assisting biotech companies in developing synthetic, non-animal dairy proteins via a genetic engineering technique known as “precision fermentation.”

Mohali district administration and Punjab Pollution Control Board (PPCB) have jointly prepared a plan for stubble management. As per the plan, the total area for growing paddy has been divided into two parts and a strategy has been chalked out to use the paddy stubble in industrial units.